Amazing deals for every budget Elite Forged Saucepan Set

Product Description Product DescriptionElite Forged Saucepan Set2 PieceThis set includes 14cm and 16cm saucepans featuring 1.2L and 1.8L capacities which are perfect for all small cooking tasks.Our premium Elite Forged range has been engineered from the most advanced materials and manufacturing processes to deliver sought-after cooking results time after time. Designed and engineered to excel, this stunning non-stick range is an investment that will truly last a lifetime.Each pan is forged from a single 5.2mm thick, heavy-duty aluminium disc and has been anodised inside and out, offering unrivalled heat distribution and incredible durability and strength. This premium induction range has a 1mm impact bonded edge-to-edge steel base plate, offering additional strength and maximum contact with your induction hob.All pans in the range boast a thick inner layer of our Ultra Supreme non-stick coating as well as an external Ultra Plus coating, resulting in unparalleled abrasion resistance both inside and out and a high level of performance that is guaranteed to last for years to come.With safe CoolTouch handles* that are secured with invisible flat head rivets that result in superior strength and a seamless smooth interior, you are guaranteed the most pleasurable cooking and cleaning experience combined with a range boasting exceptional good looks. Larger pans in the range feature useful helper handles to ensure it is always easy to pick them up even when they are full.The body of each pan contrasts beautifully with the stylish satin finish of its handles and lid rims, whilst the lids themselves are made from toughened glass allowing you to view the contents of your pan during cooking.Suitable for all hobs including induction, the range is oven safe to 260°C. *Handles will get hot in oven or on high gas flame. 25 year guarantee – ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable pricesItem Code: S2142Specification & Dimensions Specification & DimensionsRange:ProCook Elite ForgedFeatures:Forged from a single 5.2mm thick, aluminium disc for unrivalled heat distributionSafe CoolTouch® handlesTempered, ovenproof glass lidInternal size:14cm/5.5in x 7.5cm/3in Saucepan & lid 1.2L16cm/6in x 9cm/3.5in Saucepan & lid 1.8LWeight:14cm Saucepan – 961g16cm Saucepan – 1270gMaterials:Pans: AluminiumHandles: 18/10 stainless steelLids: 18/10 stainless steel & heat resistant, tempered glassNon-stick:ProCook Ultra SupremeSuitability:Hob: induction, electric, gas, ceramic and hot plateDishwasher safe: yesOven safe: 260°CGuarantee:25 YearsCare CareGetting the most from your Elite Forged Cookware Step 1: Wash the cookware thoroughly Wash before first use. Each piece in the range is dishwasher safe so cleaning is easy, or alternatively wash in hot soapy water with a soft brush or non-metal pad Step 2: Cooking with Elite ForgedAll pieces in the Elite Forged range feature 5 star ProCook Ultra Plus triple layer PFOA free non-stick coating for amazing stick free cooking. Elite Forged cookware is metal utensil safe. Do not expose to oven temperatures greater than 260C Extra special care should be taken on both induction and ceramic hobs not to move pans around once placed on the hob to prevent possible scratching. Scratched hobs are not covered by your ProCook guarantee. Some tips for cooking on induction hobsInduction hobs can deliver extremely high heat outputs, often at double or triple times that of a typical gas hob. Therefore, extra care must be taken to reduce the heat setting as excessive heat will damage the pan and this may not be covered by your guarantee. Only use high heat or boost settings for boiling large quantities of water (e.g. for pasta). Reduce the heat setting as soon as the desired temperature has been achieved. Do not use the boost setting to heat oil or fat. Never heat an empty pan – the high output from an induction hob may damage the pan which is not covered by the guarantee. Step 3: Cleaning those difficult bitsIf there are any burnt-on-bits on pans, soak the pan in hot soapy water to loosen then wash as normal Do not use steel wool or metal pads as they will scratch the surface of the cookware. Although they will not damage how the pan functions, they may affect the general aesthetic of the cookware. By following these guidelines your cookware will last for many years of happy use and will keep your guarantee intact.